Barbecue Showdown (Temporada 1)

Ocho de los mejores parrilleros y expertos en barbacoas de EE. UU. compiten por el título de Campeón de la Barbacoa en un duelo tan feroz como amistoso.

Barbecue in the Blood 7.5
Fecha de emisión: 2020-09-18
Duración: 44 min
Sinopsis: The competition kicks off with a smokin' staple: the barbecue combo plate. That's two mouthwatering meats and two succulent sides.
Red, White and Barbecue 6.0
Fecha de emisión: 2020-09-18
Duración: 41 min
Sinopsis: The competitors make a feast for 50 first responders in a Fourth of July throwdown. Tri-tip, pork chops, cheeseburgers and more are on the menu.
Don’t Need Teeth to Eat This Beef 6.0
Fecha de emisión: 2020-09-18
Duración: 44 min
Sinopsis: Time to celebrate the greatest invention in the history of food: ribs! The cooks tackle pork and beef ribs — one with a dry rub, one with a wet sauce.
Tournament of Sandwiches 0.0
Fecha de emisión: 2020-09-18
Duración: 43 min
Sinopsis: The smokers serve up a trio of sandwiches: savory chicken with crunchy slaw, tender and tangy pork, and five-layer stacks of beef and sausage.
Raccoon, Iguana and Hare — Oh My! 0.0
Fecha de emisión: 2020-09-18
Duración: 41 min
Sinopsis: The pitmasters sink their teeth into some wild meats, delivering dishes like lizard stew, beaver tail crackling and pulled alligator.
Cooking It Old School 0.0
Fecha de emisión: 2020-09-18
Duración: 43 min
Sinopsis: Working in pairs, the barbecuers prepare popular proteins from the past, cooking mutton, goat and whole salmon on wooden platforms and over open pits.
Barbecue Around the World 0.0
Fecha de emisión: 2020-09-18
Duración: 42 min
Sinopsis: Ingredients and equipment from Morocco, Argentina and Japan spice things up and force the contestants to cook outside their comfort zones.
The. Whole. Hog. 0.0
Fecha de emisión: 2020-09-18
Duración: 44 min
Sinopsis: The final two tackle their biggest challenge yet: building their own pits and cooking a whole hog and brisket. It's gonna be a long night!