Canadian version of hit British baking competition. 10 amateur bakers from across Canada compete in a series of themed culinary challenges.
The Great Canadian Baking Show (Season 5)
Cake Week (Episode 1)
Air date: 2021-10-17
Runtime: 60 min
Overview: Ten of the country’s best amateur bakers arrive at the iconic Great Canadian Baking Show tent to complete three Cake Week challenges.
Cookie Week (Episode 2)
Air date: 2021-10-24
Runtime: 60 min
Overview: Only eight bakers can continue after completing three tough cookie challenges.
Celebration Week (Episode 3)
Air date: 2021-10-31
Runtime: 60 min
Overview: The baking tent gets festive for the first-ever Celebration Week with holiday and special occasion-themed challenges.
Bread Week (Episode 4)
Air date: 2021-11-07
Runtime: 60 min
Overview: The seven remaining bakers must prove they can rise to the occasion.
Pie and Tart Week (Episode 5)
Air date: 2021-11-14
Runtime: 60 min
Overview: This week the remaining six bakers must excel at pastry and not flake out in three Pie and Tart Week bakes.
Caramel Week (Episode 6)
Air date: 2021-11-21
Runtime: 60 min
Overview: Five bakers face off in the Baking Tent with three bakes dedicated to everything sticky and sweet.
Patisserie Week (Episode 7)
Air date: 2021-11-28
Runtime: 60 min
Overview: Only four bakers remain for the delicately delicious Patisserie Week and their last bid to make it to the finale.
Finale Week (Episode 8)
Air date: 2021-12-05
Runtime: 60 min
Overview: The final three bakers return to the tent for the final bakes of the season to determine who will win The Great Canadian Baking Show!
