Carmy, a young fine-dining chef, comes home to Chicago to run his family sandwich shop. As he fights to transform the shop and himself, he works alongside a rough-around-the-edges crew that ultimately reveal themselves as his chosen family.
Beef (Episode 1) 8.2
Writer: Christopher Storer
Air date: 2023-06-22
Runtime: 30 min
Overview: Faced with the reality of opening a new restaurant, the crew must make a plan.
Pasta (Episode 2) 8.1
Writer: Joanna Calo
Air date: 2023-06-22
Runtime: 31 min
Overview: The crew splits up to work towards their new vision.
Sundae (Episode 3) 8.0
Writer: Catherine Schetina
Air date: 2023-06-22
Runtime: 27 min
Overview: Sydney searches Chicago for culinary inspiration.
Honeydew (Episode 4) 8.2
Writer: Stacy Osei-Kuffour
Air date: 2023-06-22
Runtime: 30 min
Overview: Marcus challenges himself.
Pop (Episode 5) 8.1
Writer: Sofya Levitsky-Weitz
Air date: 2023-06-22
Runtime: 34 min
Overview: The renovation gets off track.
Fishes (Episode 6) 9.0
Writer: Christopher Storer
Air date: 2023-06-22
Runtime: 67 min
Overview: Feast of the Seven Fishes.
Forks (Episode 7) 9.2
Writer: Alex Russell
Air date: 2023-06-22
Runtime: 36 min
Overview: Richie stages.
Bolognese (Episode 8) 8.2
Writer: Rene Gube
Air date: 2023-06-22
Runtime: 33 min
Overview: The crew awaits a do-or-die fire suppression test.
Omelette (Episode 9) 8.0
Writer: Christopher Storer
Air date: 2023-06-22
Runtime: 40 min
Overview: Final preparations are made for The Bear's first service.