Good Eats (Mùa 12)

Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.

Popover Sometime 0.0
Ngày phát sóng: 2008-06-09
Thời lượng: 21 min
Tổng quan: Armed with one simple yet versatile recipe, host Alton Brown creates a variety of dishes from a breakfast treat to that dinner classic, Yorkshire pudding. Recipes: Dutch Baby, Yorkshire Pudding with Roast, Basic Popover
Celeryman 0.0
Ngày phát sóng: 2008-06-23
Thời lượng: 21 min
Tổng quan: Celeryman Celery is not just for peanut butter anymore as host Alton Brown explores the only common plant that can be used as a vegetable, a starch, an herb and a spice.
Tuna, Surprise! 0.0
Ngày phát sóng: 2008-07-07
Thời lượng: 21 min
Tổng quan: An animated icon visits host Alton Brown and challenges him to raise the bar on canned tuna beyond the usual casserole or tuna salad sandwich.
There Will Be Oil 0.0
Ngày phát sóng: 2008-07-29
Thời lượng: 21 min
Tổng quan: Alton puts cooking oils to use in the kitchen as well as the car.
Frozen Cache 0.0
Ngày phát sóng: 2008-08-11
Thời lượng: 21 min
Tổng quan: Alton shows how the freezer can be used for proper food preservation.
Oh My, Meat Pie 0.0
Ngày phát sóng: 2008-10-27
Thời lượng: 21 min
Tổng quan: Join host Alton Brown as he tells the tale of an ancestor's journey to the New World by way of a curious meat pie shop. He explores the origins and preparation of Shepherd's Pie and Mincemeat Pie.
Et Tu, Mame 0.0
Ngày phát sóng: 2008-11-03
Thời lượng: 21 min
Tổng quan: Alton uses the soy bean in a various recipes.
Flat Is Beautiful IV: Going Crackers 0.0
Ngày phát sóng: 2008-11-10
Thời lượng: 21 min
Tổng quan: In this fourth Flat is Beautiful episode, Alton shows his audience how to create a variety of crackers at home, including graham crackers.
American Classics III: Creole in a Bowl 0.0
Ngày phát sóng: 2008-11-17
Thời lượng: 21 min
Tổng quan: Alton explores the cultural and historical influences on the New Orleans classic, beans and rice.
Switched on Baklava 0.0
Ngày phát sóng: 2008-12-01
Thời lượng: 21 min
Tổng quan: Phyllo dough can be finicky but host Alton Brown tames this difficult pastry to create that wonderfully layered dessert known as baklava.
Ginger: Rise of the Rhizome 0.0
Ngày phát sóng: 2008-12-08
Thời lượng: 21 min
Tổng quan: Alton explores various sweet uses of the spice, ginger.
A Cabbage Sprouts in Brussels 0.0
Ngày phát sóng: 2009-01-19
Thời lượng: 21 min
Tổng quan: Alton deals with the dreaded Brussells Sprout.
Orange Aid 0.0
Ngày phát sóng: 2009-01-26
Thời lượng: 21 min
Tổng quan: Alton uses oranges to create a classic drink, a topping, and a creamy cold dessert.
Pantry Raid X: Dark Side of the Cane 0.0
Ngày phát sóng: 2009-02-02
Thời lượng: 21 min
Tổng quan: Alton cooks with molasses.
Gills Gone Wild 0.0
Ngày phát sóng: 2009-02-16
Thời lượng: 21 min
Tổng quan: Alton shows how properly and simply prepared wild salmon is worth the extra cost.